Established by Refinery Concepts, FAT COW first opened its doors in October 2011.
The word “FAT” in FAT COW stands for luxury and indulgence, and is also a play on the word “Fatt” which in Mandarin dialect means prosperity. Spanning slightly over 3500 sq ft, the restaurant’s design takes a contemporary approach to the Japanese “Wabi-Sabi” concept – the art of finding beauty in things modest, simple and humble.
The luxurious Japanese restaurant serves a handpicked selection of the finest Wagyu from reputable farms around the world, through customized beef experiences; where guests can enjoy their choice of beef over a variety of Japanese preparation methods – Shabu-Shabu, Sukiyaki, Hobayaki or the ever-popular Sumibiyaki (charcoal-grill).
The FAT COW bar, a cozy space perfect for pre-dinner cocktails and post-dinner digestives, features a list of Japanese-inspired cocktails, whisky, sake and shochu infusions.
At Fat Chow guests can enjoy their choice of beef over a variety of Japanese preparation methods - Shabu-Shabu, Sukiyaki, or the ever-popular Sumibiyaki (charcoal-grill). Through its gold class service and exquisite creations, Fat Cow guarantees the holistic grand dining experience for its guests.
Monday to Sunday : 12pm to 3pm
Monday to Sunday : 6pm to 11pm
Closest MRT: Orchard NS22
Aft Cuscaden Rd - Stop ID 09139: 75 564
Ops Trader's Hotel - Stop ID 09131 : 7 75 77 105 106 111 123 132 174 174e NR8
The Regent Singapore - Stop ID 09191: 36